You will close your eyes whi

Really good

A sustainable and excellent dark chocolate bar! I will absolutely buy this again.

I ordered this Mexican dark chocolate as an ingredient in a Oaxaca Mole Negro sauce. It is recommended by Rick Baylis.

intense dark chocolate with cocoa nibs, so there is a bit of texture to it. I put a piece of this chocolate in my coffee, delicious!

Once I got used to eating only unsweetened chocolate bars, something 95% tastes sweet and delicious. Superb texture and flavor.

I bought it, I tried it. I’m Not a chocolate expert. To me, tastes more like a semi sweet bakers chocolate. I’m Sure it’s a quality product, but not for me.

I am disappointed in Amazon. This bar arrived half melted and there is a no way to register a complaint. I have purchased this product before and it is good - definitely a bit grainy and the bar size is small at 2.5 oz.

This is a delicious dark chocolate bar, full of coconut shavings. Please be aware that Taza chocolate is stone ground, meaning it has a grainy texture. There is no milky smoothness to be found here! It's delicious, though. The bar is made so you can break off little pieces, which is all you need. I love to eat one bite after dinner every day. The coconut is one of my favorite flavors. Highly recommend for those who like dark chocolate and don't mind that it's not smooth.

I'm not sure what I expected, so I made no expectations at all. That is how you need to be when trying this chocolate for the first time, because it is very, very different from processed chocolate lol. It's strong- I sneeze on the first bite every time. It's gritty. I had been eating Lindt 90% up until now and wow, difference in texture. I like it though, I like having texture in food and running my tongue over the grounds as I let it melt in my mouth. The first bar I sat down and, shamefully I admit, I ate the whole thing in one go. I really did. Mistakes were made, and I won't do it again, my body simply will not allow it. I pace myself now. I wake up, guzzle water on my night stand and place a block on my tongue and let it melt. Great wake-me-up alternative to coffee, and faster too.

At first I was hesitant to buy this chocolate because of the reviews saying it was gritty. I like to let the chocolate melt, to get the full flavor. I thought the gritty-ness would take away from the experience but it didn’t. It wasn’t that gritty. It wasn’t smooth like other chocolate, but it wasn’t nearly as gritty as other reviewers stated. As for the flavor, it was good, not memorable, but good. If you’re used to 85%+ dark chocolate you will probably be ok with this chocolate. I would give this a try if you like to try dark chocolate. It’s not my favorite but I am glad I tried it.

This is THE BEST chocolate bar ever. I've been searching for a truly dark, minimal sugar, chocolate bar. Well, let me tell you, this is so delicious. The texture is perfect. I love to just let it melt in my mouth to really experience the flavor. The only down side is that the label said two servings. Who are they kidding? Mine only had one! Definitely on my Christmas list. No socks please - just Wicked Dark!

Was too dark and bitter for me but high quality chocolate.

I LOVE this chocolate. Out of all the dark chocolates out there, this is the darkest and the best tasting. Something about the "stone ground" way they make it, I assume - it makes it melt better in your mouth unlike most dark chocolates. It also has a bit of a grainy texture which sounds unpleasant but is really very interesting and delicious. Much healthier (in moderation!) for you than milk chocolate, too!When I saw the price drop for a day to under $4 I knew I had to grab me some. They sell at Whole Foods for $5 a bar so if you see them cheaper than that, buy it! It's a bargain for this brand.

Delicious, chocolate- but only for those who TRULY love dark chocolate. I eat a lot of 100% and 99%, so this does not seem overly bitter or earthy to me, but it might to someone who isn't used to extremely dark chocolate.Another thing to note is that this chocolate is very unprocessed. Most chocolate has a silky texture due to processing (and sometimes alkinizing and the addition of lecithin or additional cocoa butter), but processing can come at the cost of antioxidants and micro-nutrients, and I happen to also love the less refined texture of Taza's Wicked Dark.To me, this tastes the way real chocolate should taste. Rustic, intense, dark.EDIT: The price here fluctuates wildly. I believe a "good" price is about $4 per bar. Any more is overpriced.

I've been buying this chocolate at the local Raley's for the past year, and have always loved it. So figured I'd buy it in bulk for cheaper prices. Well, it appears to be older chocolate as it has a white dust on it, like old chocolate bars get like. Love the chocolate but the 3 stars is for the fact that its older inventory. I will stick to Raley's where its fresher

This is not your usual chocolate bar, but it is unique, the real deal, and I love it. You can eat a small piece of this and it will keep you going for awhile. If you are fond of overly sweet creamy chocolate, you will not like this. But the price, listed at $9.97 as an add-on item, is ridiculous. Gimme a break, Amazon! Must be some kind of mistake. You can buy these in most health food stores for $2.50-$3.50. They ought to be selling a pack of 5 for this price, but that does not appear to be the case.