• SWEET RICE FLOUR: Mochiko Sweet Rice Flour is a finely milled glutinous rice flour perfect for making mochi, daifuku, and other traditional rice-based treats.
• VERSATILE INGREDIENT: Ideal for creating chewy desserts, dumplings, and thickening sauces, this sweet rice flour adds a unique texture to both sweet and savory recipes.
• CONVENIENT PACK SIZE: Comes in a pack of 2 bags, each weighing 16 ounces, giving you a total of 32 ounces to stock your pantry.
• CONSISTENT QUALITY: Finely ground for a smooth, lump-free texture that blends easily into batters, doughs, and coatings for reliable results every time.
• GLUTEN-FREE ALTERNATIVE: Made from glutinous rice, this flour is a popular choice for those seeking a wheat-free flour option in their baking and cooking.

Mochiko Sweet Rice Flour is a finely milled glutinous rice flour perfect for making mochi, daifuku, and other traditional rice-based treats. It is well suited for creating chewy desserts, dumplings, and thickening sauces, this sweet rice flour adds a unique texture to both sweet and savory recipes. It comes in a pack of 2 bags, each weighing 16 ounces, giving you a total of 32 ounces to stock your pantry. Finely ground for a smooth, lump-free texture that blends easily into batters, doughs, and coatings for reliable results every time. It is made from glutinous rice, this flour is a popular choice for those seeking a wheat-free flour option in their baking and cooking.