Bob's Red Mill Arrowroot Starch/Flour Gluten Free Cooking and Baking Thickener Cornstarch Substitute 16 oz
VegBob's Red Mill
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- GLUTEN FREE: Bob's Red Mill Arrowroot Starch/Flour is a naturally gluten-free thickening agent perfect for those with celiac disease or gluten sensitivities.
- VERSATILE THICKENER: Use this fine white powder as a cornstarch substitute in sauces, gravies, puddings, and pie fillings for a smooth, clear finish.
- CONVENIENT PACKAGE: Comes as a 2-pack with 16 oz bags (32 oz total) of premium arrowroot flour for all your cooking and baking needs.
- DIETARY FRIENDLY: This arrowroot starch is vegan, grain-free, and contains no added preservatives, making it suitable for various dietary preferences.
- COOKING PROPERTIES: Creates a glossy appearance and neutral flavor in dishes, and works well at lower temperatures than cornstarch without breaking down when mixed with acidic ingredients.
Bob's Red Mill Arrowroot Starch/Flour is a versatile kitchen essential for all your cooking and baking needs. This convenient 2-pack provides 32 ounces total (two 16-oz packages) of premium arrowroot flour that serves as an excellent cornstarch substitute. Perfect for thickening sauces, gravies, puddings, and pie fillings with a smooth, clear finish that cornstarch can't match. Unlike cornstarch, arrowroot works well with acidic ingredients and freezes beautifully. This gluten-free thickening agent blends easily without leaving a chalky aftertaste, making it ideal for dietary restrictions. Arrowroot starch maintains its thickening power at lower temperatures and creates a glossy appearance in your finished dishes. Add this pantry staple to your kitchen for foolproof results in both sweet and savory recipes.
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Refund Policy
30-day returns on unused, unopened items in original packaging (with all accessories). RA required—contact support before returning. Orders $100+ are final sale. No returns on personal care, gift cards, opened grocery/perishables, clearance/final sale, or digital items. Damaged/wrong items: report within 48 hours (we cover shipping). All other returns: buyer pays return shipping; original shipping not refunded.
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- 5 stars: 13 (93%)
- 4 stars: 1 (7%)
- 3 stars: 0 (0%)
- 2 stars: 0 (0%)
- 1 star: 0 (0%)
Taste great
I feel this is better to use than Corn Starch. Most Corn in the US is genetically modified.
I use this all the time in my gluten free recipes.
Could not find stores in my area. Works great for baking. Great replacement of corn if your allergic or low carb dieting. Nice and soft expatriation date was good. Will by again.
The product is great. Would have appreciated if 1/3 of one bag wasn't all over me, the kitchen, the bags, etc. One bag had a clean cut through it, but not the Amazon bag, so it happened before delivery to them. However, they made it right since the seller would not honor returns.
I use this Arrowroot powder in a mixture to be used as boy powder. It works very well in the blend . Soft and dilky it ansorbd the essential oils I add and distributes them well throughout the nlend
Love this stuff for thickening and various paleo aip recipes! If you have food allergies it's perfect! I use it to make a dairy free Mozzarella cheese among other things. Look up recipes and figure out how to use it best. It's a staple in my diet now.
Good for making Chaffles
was fine
Anything you can do with flour you can do with this product.
have food allergies to corn thing, this a great replacement for it
Love this product. Great for cooking and baking
It works great as a lower carb alternative to flour or cornstarch .
Great product. Would have wish it came more for the same price.