I really do love the convenience of this bread mix, but I use half the bag and 2 cups of bread flour and add 1 tsp of sale and no oil to make what I think is the perfect loaf. I made it according to the recipe and the bread was very crumbly and after a day, it was difficult to cut into slices.

This mix makes delicious bread!

I love this stuff! Good fresh bread right out of the oven at home.

Very good bread. Delivered quickly.

I use this mix in my bread maker. Its quick. Its easy and the bread is delicious. Plus I know its healthier than plain white bread.

Will buy agian and agian. Hard to find and makes the home smell great!

Bread taste is good. Only wish it made a larger loaf.

I bought this because I wanted to make my own bread without all of the preservatives that's in store bought bread. I use this brand of oatmeal and it tastes clean and amazing.Hands down the best bread I have ever eaten. I cooked it in my bread machine and it turned out perfect. Of course I couldn't wait for it to cool off to eat it because the aroma in the house was wonderful. The smell matches the taste. I will be purchasing this again

Bread was pretty tasty… I thought the price was a bit high and Im not sure if its as healthy for you as it states.

I use it often with my “amazon basics” bread maker. No issues with both of them. Bread is tasty, I adding dried plums for specific taste and flavor. It is absolutely better than the bread from the store and it is very easy to make.

Very tasty bread. I tried it using my bread maker and it turned out perfect using the regular settings.

Works well with bread machines.

nice lightly sweet

It's getting hard to find bread machine mixes, so I was really glad to find this one. The first loaf turned out great. It's an expensive loaf of bread, but so much better than store bought loaves.

I eat a whole-foods, plant-based diet.I love multi-grain breads, but the commercial ones are terrible, so I make my own, which I hate to do.Even though breadmakers are out of fashion today for some reason, I get great results using this Bob's Red Mill 10-grain Bread Mix in my Oster bread maker.And I've found that this is the best (one of the only) mixes that not only works great in a breadmaker, it makes fabulous bread!I heat up some water, add some vegetable oil, a little orange blossom honey, and a pinch of salt, add the bread mix, add a package of fast-rising yeast (not the one that comes in the Bob's Red Mill package), and three hours and 20 minutes later, with no muss or fuss, I have an incredible loaf of bread!Makes the whole house smell divine.I've found that if I put the loaf in a plastic bag right after I finish baking it and keep it refrigerated, it will last over a week!Great for sandwiches and toasted. And it makes great croutons.I'm sad that this product is not available in any grocery or "health food" store, and I can only find it on Amazon or the Bob's company website, where it's frequently sold out.Thank you, Amazon, that I can find it here, even though it's pricey. (Supply and demand)And thank you, Bob's, for continuing to make it. Please market it a little better, so we can find it and buy it, and you won't need to discontinue it! (Heaven forbid!!)

Used this in my bread machine, just dumped the ingredients and let the machine do the rest. Used the wheat bread and 1.5 lb setting. About 4 hours later, a very delicious loaf of bread. Only negative is the cost, it's a bit pricey at about 6 dollars a loaf for a 4-pack. This is a good option when you need a good artisinal bread for a special occasion, or otherwise want to elevate an ordinary sandwich once in a while.

Overall, at least for me, the end product was not as flavorful as I had hoped. My first attempt - following the instructions - was a dismal failure. Second attempt I used my own yeast and bloomed it before incorporation. Moderate improvement. Rise was just Ok but not a doubling in volume as most 1st provings are intended to reach. Kneading was also a chore and gluten seemed elusive. Third attempt is pending until I can identify and correct all the discrepancies.

Odd title, right? It was an odd day. I bought this because we didn't want to make lots of trips to the store during this pandemic as we are all in the high risk category. First time making it was on Christmas. I figured why not use the bread maker. Well, during the rising time, our power went out. This bread maker doesn't have any way to restore when the power goes out. The instructions on the maker say to throw out the dough and start over. NO way was I doing that.I set a timer for another 20 minutes as I thought that was what was left for the rising stage and then after that, I manually set the bread maker bake time. During the bake, the power again went out. BLAH. So, once it was back on, I again set the bake and hoped for the best.It took much longer than normal to bake and the bread wasn't as big as it should have been so I wasn't sure how it would work out. It was fabulous! Loved the flavor. I can't wait to try another round after we finish off this loaf. I believe I will go for the manual method over the bread maker next time in case we have another power failure. :)

I have been using Bob's Red Mills products for over 20 years, but my favorite is this 10-grain bread mix. Every single time I bake it (or I should say, the bread machine bakes it), it comes out absolutely perfect. With my particular bread machine, I do have to watch the first few minutes while it's mixing because, at times, I have to either add a tad of water if it looks too dry, or add a tad of other flour to dry it up. Other than that, once the machine is doing its thing, I leave it alone and wait for the wonderful aroma to permeate the house! Good housekeeping hint: if you are having company over, plan the baking to finish as your guests are arriving - it will be a huge hit. Served with a good butter, the taste of this bread is super delicious, it goes great as sandwiches or all by itself (with butter or avocado or olive oil!).

I'm not a baker by any stretch of the imagination...but these bread mixes are awesome, and kind of fun, actually. They make a great loaf of bread. The bread has a very wholesome, almost crunchy flavor that I love. They are reliable (i.e. I've made several of them, and the bread has been very consistent). I use olive oil as the oil ingredient, and it works great. Only issue I had was with the first one, I didn't oil the baking pan enough and the loaf kinda stuck to the pan (so basically, you need to oil the baking pan liberally). I've had this bread last a full week, no problem. We usually finish it off by then, so I don't know if it'll last longer than that or not. Not sure what else I can say, these things are great. Saves the hassle of buying individual ingredients. The only unprovided ingredient is the oil and water. If you subscribe and save, this bread comes out at about $2.25 a loaf or so. Pretty darn reasonable!